Steve as Bottom |
Ian’s theme for
our midsummer tasting was wine matched with food. First we had two Sauvignon Blanc wines served
with goat’s cheese and mushrooms on toast.
Our second two wines were served with a delicious but unusual red
cabbage dish. Our next two wines were served with a gammon and cous-cous dish. Finally we had some cheese
including French goats cheese, Bleu d’Auvergne and Cheddar.
So what did our
tasting team think of Ian’s selection of wines that were mainly from The WineSociety. As usual all wines were blind tasted. Scores below are out of twenty
and are in the order John E, Steve S, Ian, Sheila, John S, Jill, Chris and
Andy. Jane and Kathryn also ranked the
wines but did not score.
1. Terroirs des
Chateaux Forts, Domaine Rolly-Gassman, 2008 Alsace White, 13%, The Wine Society
£10.50.
Our favourite
wine of the evening, as it got seven top votes, was a Gewurztraminer dominated
blend from France. Although sweet it was well balanced with acidity. The aroma
and taste is of elderflower and orange peel and the wine has a slight
spritz. This wine was a good pairing for the gammon. Our team scored it 12.5, 12,
17, 13, 13, 15, 14.5 and 13. A very
pleasant wine that would go well with spicy food or be drunk on its own.
The only red wine
of the evening was a very good Syrah from France. Unusually for a Cotes du Rhone it was 100%
Syrah and was dark and earthy. It got two top votes. Our team scored it 13.5,
13, 13, 12.5, 11, 10.5, 11.5 & 10. This
is definitely a wine for consideration and I think good value for a Syrah of
this quality.
3. Conche y Toro
Corte Ignacio Riesling, 2010 Chilean White, 12%, The Wine Society £8.25
This wine got one
top vote and five other top three votes.
Like our winning wine it was quite sweet although this disappeared once
we had it with food – an unusual wilted red cabbage dish with shrimps,
mandarins, toasted nuts and Parmesan. Scores were 11.5, 11, 15, 11.5, 13.5, 14,
10.5 and 11.5. This is a food friendly
Chilean Riesling.
4. Concha y Toro
Corte Ignacio Coastal Rapel and Casablanca Sauvignon Blanc, 2011 Chilean White,
The Wine Society £7.50
This wine got
three second place votes and went well with our goat’s cheese and mushrooms on
toast. Although this has a sweet smell
it had a very dry sharp fruity taste.
Scores were 11.5, 10.75, 13, 9, 10, 11.5, 13 and 11.5. An excellent value Sauvignon Blanc.
I found this wine
more concentrated than the Chilean Sauvignon Blanc and it improved over the
evening and was more food friendly.
However, it wasn’t as popular with our team. This wine was made by Serge Laloue in
Thauvenay, near Sancerre, and he is a well-respected producer. Scores were 12,
12.5, 12.5, 6, 11, 12.5, 9 and 9.5.
Actually you don’t get better Sancerre at this price in this country.
6. Catena
Chardonnay, 2009 Argentinian White, 14%, The Wine Society £9.95
This wine really
split the team with four of us thinking it a Midsummer Night’s Dream and six a
nightmare. I thought it was a very
interesting wine that developed well over the evening and had fruit, oak and
cream. Others thought it was over oaked.
Scores were 12.5, 12.5, 12, 9.5, 11.5, 8, 6.5 and 8.5. A wine you will either love or hate but good
value for the connoisseur of rich oaked Chardonnay.
7. Cattin Freres
Alsace Riesling, 2009 French White, Auchan €4.95
Every other wine
got at least three top three votes but this had none. It was the cheapest wine but proved rather
uninteresting, especially for an Alsace Riesling. Scores were 10.5, 10.5, 11,
7, 9, 11, 10 and 10. A reasonable and
cheap glugger.
Last year we
managed three summer wine tastings in our gardens but this year the weather has
kept us inside. Despite missing out
being outside on a midsummer’s evening we had a very interesting and consistent
bunch of wines from Ian and some very good food to go with it. It is interesting how well sweet wines tend
to do in these tastings and how poorly Chardonnay wines perform unless they
have bubbles.
Is Steve's acting career ready for take-off? |
We
had some Chilean and Argentinian wines tonight.
Wines from these two countries will also feature in our Andean Adventure,
which is our next educational wine tasting dinner in Tongham Village Hall. The date is likely to be sometime in October.
Thanks to Jane for the photo at the head of this post.
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